Features:
American Red Palmar Mango Plant Is A Premium Mango Variety Known For Its Attractive Red-Blushed Skin And Delicious, Fiberless Flesh. Color: Bright Red To Red-Orange With A Glossy Skin When Fully Ripe. Size: Medium To Large (300�500G Per Fruit). Flesh: Fiberless, Smooth, And Juicy. Fruit Taste The Red Palmar Mango Has A Rich, Sweet, And Mildly Tangy Flavor, With A Tropical Aroma.
The Package Includes 1 Live Zxxyanbi Plants That Are Shipped In A Poly Bag Without A Pot.* Zxxyanbi'S Hybrid Variant Has Low Maintenance Costs.
Zxxyanbi Is Easy To Grow, And We Use A Specially Ventilated Recyclable Package That Guarantees Your Plants Arrive Healthy.
Travel Time May Cause The Plant To Appear Dry. Since It Is A Living Plant, It Is Still Good. Zxxyanbi Sanju Suggests Replanting It In The Ground, Watering It, Applying The Free Fertilizer Included In The Packaging, And Watching It For A Week. It Will Become Fresh Again.
Don'T Expose Them To Direct Sunlight After Receiving The Zxxyanbi Sanju Suggestion, Since This Could Burn Their Leaves And The Plant. When Planting, Mix Compost With Your Topsoil To Create A Hole That Is Twice As Deep And Wide As The Polybag Your Plant Will Be Placed In.
Zxxyanbi Recommendation Gardening Create A Hole That Is Twice As Deep And Wide As The Polybag Your Plant Will Be Placed In. Backfill By Combining Your Top Soil With Compost. Put Plants In The Loose Dirt. This Rare Live Plant Requires Regular Watering(350Ml Per Day, Morning Afternoon).Description:
A Vivid And High-Quality Mango Type, The American Red Palmar Mango Plant Is Renowned For Its Exceptional Fruiting Capacity, Rapid Growth, And Tropical Beauty. It Is Perfect For Large Pots, Farms, And Home Gardens Because Of Its Robust Core Stem And Rich Green Foliage. With The Right Care, The Robust Shrub Can Withstand Indian Temperatures And Begin Bearing Fruit In Three To Four Years. Fruit Characteristics: When Completely Ripe, The Fruit Has A Glossy Skin And A Bright Crimson To Red-Orange Colour. Fruits Range In Size From Medium To Large (300�500G Each). Flesh: Juicy, Silky, And Fiberless. Seed: A Flat, Little Stone. Late Spring To Midsummer Is When It Ripens. Fruit Flavour The Red Palmar Mango Smells Tropical And Has A Rich, Sweet, Slightly Acidic Flavour. The Meat Is Perfect For Fresh Dining, Drinks, Smoothies, And Desserts Because It Is Incredibly Juicy And Buttery Smooth. Advantages For Health Vitamin C-Rich Foods Increase Immunity. Rich In Antioxidants: Aids In The Fight Against Inflammation And Ageing. High In Fibre, Which Aids In Digestion. In The Summer, A Natural Energy Booster Gives You Quick Energy. Guidelines For Plant Maintenance Full Sun (Six To Eight Hours Each Day). Soil: Ph 5.5�7.5, Mildly Acidic To Neutral, Well-Drained. Watering: Deep But Sporadic As It Ages; Regular When Young. Fertiliser: Use Micronutrients And Balanced Npk To Promote Fruit Development. After Harvest, Light Trimming Is Done To Improve Ventilation And Shape. Pests/Disease: Use Neem Oil Or A Light Insecticide; Keep An Eye Out For Mealybugs And Hoppers. With The Right Care, Fruit Should Appear Three To Four Years After Planting.