Features:
Himsagar Mango Is One Of The Most Sought-After Mango Varieties From India, Especially Popular In West Bengal, Bihar, And Odisha. Known As The �King Of Mangoes��� Of The East, It Is Prized For Its Unique Taste, Aroma, And Fiberless Texture. Shape: Oval To Oblong. Skin: Smooth, Thin, Greenish-Yellow When Ripe. Pulp: Bright Yellow To Saffron, Completely Fiberless. Flavor: Exceptionally Sweet With A Rich Aroma.
The Package Includes 1 Live Zxxyanbi Plants That Are Shipped In A Poly Bag Without A Pot.* Zxxyanbi'S Hybrid Variant Has Low Maintenance Costs.
Zxxyanbi Is Easy To Grow, And We Use A Specially Ventilated Recyclable Package That Guarantees Your Plants Arrive Healthy.
Travel Time May Cause The Plant To Appear Dry. Since It Is A Living Plant, It Is Still Good. Zxxyanbi Sanju Suggests Replanting It In The Ground, Watering It, Applying The Free Fertilizer Included In The Packaging, And Watching It For A Week. It Will Become Fresh Again.
Don'T Expose Them To Direct Sunlight After Receiving The Zxxyanbi Sanju Suggestion, Since This Could Burn Their Leaves And The Plant. When Planting, Mix Compost With Your Topsoil To Create A Hole That Is Twice As Deep And Wide As The Polybag Your Plant Will Be Placed In.
Zxxyanbi Recommendation Gardening Create A Hole That Is Twice As Deep And Wide As The Polybag Your Plant Will Be Placed In. Backfill By Combining Your Top Soil With Compost. Put Plants In The Loose Dirt. This Rare Live Plant Requires Regular Watering(350Ml Per Day, Morning Afternoon).Description:
One Of India'S Most Sought-After Mango Kinds, The Himsagar Is Particularly Well-Liked In West Bengal, Bihar, And Odisha. It Is Valued For Its Distinct Flavour, Scent, And Fiberless Texture, Earning It The Title Of "King Of Mangoes" In The East. The Characteristics Of Plants Type: Evergreen Tropical Fruit Tree In Natural Settings, It Can Reach A Height Of 10 To 15 Meters; However, In Controlled Orchards Or Pots, It Is Frequently Cut To 3 To 5 Meters. Leaves: Leathery-Textured, Dark Green, Glossy, Lanceolate Leaves. Small, Yellowish-White Flowers Are Produced In Groups Called Panicles. Growth Habit: Dense Foliage With A Spreading Canopy That Is Medium To Vigorous. Fruit Properties Shape: Oblong To Oval. When Ripe, The Skin Is Thin, Smooth, And Greenish Yellow. Pulp: Totally Fiberless, Bright Yellow To Saffron In Colour. Flavour: Rich In Fragrance And Exceptionally Sweet. Each Fruit Weighs Between 200 And 300 Grammes On Average. May Through June Is Harvest Season, Which Is Brief But Quite Busy. Because Of Its Relatively Limited Shelf Life, It Is Less Readily Available In Far-Off Markets. Climate And Soil Conditions Climate: Needs Hot Summers And Moderate Winters; Thrives In Tropical And Subtropical Regions. Soil: Prefers Loamy Or Alluvial Soil That Drains Well And Has A High Level Of Organic Content. 5.5 To 7.5 Is The Ph Range. Moderate Irrigation Is Necessary For Young Plants, Although Mature Trees Can Withstand Drought. Maintenance & Upkeep Sunlight: Six To Eight Hours Of Direct Sunlight Per Day. Watering: Water Often Throughout The First Two To Three Years, Then Less Frequently When It Has Established. Fertiliser: A Balanced Mixture Of Organic Compost And Npk (Nitrogen, Phosphorus, And Potassium). Pruning: Prevents Fungal Diseases By Maintaining Shape And Ventilation. Diseases/Pests: Powdery Mildew, Mealybugs, And Mango Hoppers Can All Affect It; Preventive Care Is Necessary. Special Features Renowned For Having No Fibre At All. Regarded As One Of The World'S Most Delicious Mangoes. Primarily Grown In West Bengal And Odisha, With The Best Places Being Malda And Murshidabad. Under Ideal Circumstances, A Single Tree Can Produce 100�150 Fruits Per Season After It Reaches Maturity.