Features:
Plant Name: Kalapatti Chikoo / Sapota (Manilkara Zapota) Plant Type: Live, Grafted Fruit Plant (Evergreen Tropical Tree) Variety: Kalapatti A Premium, Sweet, High-Yielding Indian Variety Low Maintenance: Drought-Tolerant Once Established High Yield: Produces Sweet Fruits Seasonally Medicinal Benefits: Rich In Fiber, Vitamin A, C, And Antioxidants Ruit Bearing Time: Begins In 2�3 Years Lifespan: Long-Living Tree, Productive For Decades Fruits: Oval, Medium To Large, Soft Brown Skin, With Sweet, Aromatic, And Grainy Pulp
The Package Includes 1 Live Zxxyanbi Plants That Are Shipped In A Poly Bag Without A Pot.* Zxxyanbi'S Hybrid Variant Has Low Maintenance Costs.
Zxxyanbi Is Easy To Grow, And We Use A Specially Ventilated Recyclable Package That Guarantees Your Plants Arrive Healthy.
Travel Time May Cause The Plant To Appear Dry. Since It Is A Living Plant, It Is Still Good. Zxxyanbi Sanju Suggests Replanting It In The Ground, Watering It, Applying The Free Fertilizer Included In The Packaging, And Watching It For A Week. It Will Become Fresh Again.
Don'T Expose Them To Direct Sunlight After Receiving The Zxxyanbi Sanju Suggestion,Since This Could Burn Their Leaves And The Plant. When Planting, Mix Compost With Your Topsoil To Create A Hole That Is Twice As Deep And Wide As The Polybag Your Plant Will Be Placed In.
Zxxyanbi What Does The Box Contain? One Sturdy, Self-Designed Plant Zxxyanbi Recommendation Gardening Create A Hole That Is Twice As Deep Andwide As The Polybag Your Plant Will Be Placed In. Backfill By Combining Your Top Soil Withcompost. Put Plants In The Loose Dirt. This Rare Live Plant Requires Regular Watering(350Ml Per Day, Morning Afternoon).Description:
The Premium Sapota Type Known As Kalapatti Is Grown Mostly In Tamil Nadu, India. Fruit Attributes: Fruits Of Medium To Big Size Brown Skin That Is Smooth And Oval To Round In Shape The Flesh Is Delicious, Sweet, And Light Brown. Few Seeds, Increasing The Pulp Content Extremely Fragrant And Renowned For Its Exceptional Flavour Medium-Late Varieties Typically Ripen Four To Six Months After Flowering. Under Ideal Conditions, Fruit Bearing Begins In Two Or Three Years. Features Of The Plant: Fruiting Perennial Tree When Purchased, The Plant'S Height Is Usually Between One And Two Feet (Young Nursery Plant). 8 To 12 Meters At Full Growth (May Be Clipped To Keep Shorter) Dark Green, Glossy, Alternating Leaves Bell-Shaped, Tiny, White Flowers That Bloom All Year Long The Majority Of Pollination Occurs Naturally, However Pollinators Aid With Yield Growth. Sunshine: Six To Eight Hours Of Direct Sunshine Soil: Sandy Or Well-Drained Loamy Soil With A Ph Of Neutral Watering: Water Frequently, Especially During Fruiting And Flowering To Prevent Waterlogging. The Temperature Range In Which It Thrives Is Tropical To Subtropical (20�C To 35�C). Fertilisation: Every Two To Three Months, Apply Npk Fertilisers Or Organic Compost. Tips For Plant Maintenance Pruning: To Mould And Promote New Growth, Prune After Harvest. Pest Control: Keep An Eye Out For Mites, Mealybugs, And Aphids; If Necessary, Apply Neem Oil Spray. Mulching: Prevents Weed Development And Helps Keep Soil Moisture. Uses Of Kalapatti Chikoo Consumed Fresh Due To Its Sweet Taste Used In Milkshakes, Ice Creams, And Desserts High In Fiber, Vitamin C, And Antioxidants Ideal For: Home Gardens, Farms, Terrace Gardens (With Large Pots) Fruit Production And Ornamental Landscaping